Papilles

  Best part was definitely the service. The waiter who served was so informative and genuine and you could tell he was passionate about food. The baked camembert was delicious! I really like the duck confit shepherd's pie, a really interesting twist on such a classic dish. A good place for a fun dinner to try new foods and drinks. I was there in early 2016 and it is still a memorable meal for me.

  This place was on my list for a long time! And it did not disappoint ... the coffee was prepared to perfection and we ordered eggs Benedict with bacon. For 6$ it's a real steal. So tasty and it was served fast. It was easy to get a table as it was a weekday but weekends I'd imagine you better get there early or start using" the secret " to send positive vibes that a table will be waiting for you when you get there. They also have deserts which looked amazing, but couldn't fit it in. I'll be back for more soon

  Friendly staff, hipster vibe. The staff members we had only spoke English- which may be frustrating to German speakers. It was a bit chaotic inside when we went as it was busy. They have a menu written on the wall but the staff members will come up to you and tell you what is on the menu verbally- which is really whatever the chef is cooking that day. I ordered a delicious eggs Benedict with smoked salmon. It was delicious but not very filling.